Bi Cuon - Shredded Pork Fresh Rolls

Bean thread noodles, shredded pork, assorted potatoes, tofu, roasted ground rice, lettuce, basil, wrapped in rice paper, served with lime vinaigrette

Gỏi Cuon 3 Mau - Blossom Fresh Rolls

Assorted mushrooms, tofu, carrots, jicama, lettuce, basil, wrapped in rice paper, served with peanut sauce (gluten free if served with lime vinaigrette)

Thit & Nam Nưong - Beef and Mushroom Skewers

Cha Gio - Crispy Rolls

Tofu, assorted vegetables, bean thread noodles, mushrooms

Cha Dum - Tofu Mini Pie

Fresh tofu baked with mushrooms, bean thread noodles, served with sesame rice cracker

Ga Như Y - Vietnamese Chicken Nuggets

Crispy chicken pieces served with sweet and sour sauce

Chem Chep Chien Don Cay - Spicy Green Mussels

Deep fried mussels rolled in seaweed

Rau Hap 4 Mua - 4 Seasons Veggie Platter

Assorted steamed vegetables served with house dipping sauce

Thit Quay 3 Mau - Blossom Special Platter

Roast pork served with sticky rice

Gỏi Ngó Sen - Lotus Stem Salad

Celery, daikon, carrots, cucumber, lotus stems, vietnamese coriander (rau ram), shredded ham, rolled beancurd skins, tofu, roasted peanuts, shrimp, served with lime vinaigrette

Gỏi Mit - Jackfruit Salad

Jackfruit root sliced, tofu, shredded vietnamese ham, vietnamese coriander, roasted peanuts, sesame seeds, served with lime vinaigrette and potato crackers

Gỏi Xoai - Mango Salad

Tofu,​ assorted ham, vietnamese coriander, mango, jalapenos, shallots, roasted peanuts, oyster mushrooms, served with lime vinaigrette and potato crackers

Gỏi Sứa Tom Thit - Blossom Special Salad

Jellyfish, tofu, shrimp, daikon, vietnamese coriander, carrots, roasted peanuts, cucumber, served with lime vinaigrette and potato crackers

Gỏi Ga - Chicken Salad

Fresh cabbage, shredded chicken, carrots, vietnamese coriander, cilantro, roasted peanuts, served with ginger vinaigrette

Pho Dac Biet - Blossom Noodle Soup

Sliced beef, vietnamese ham, beancurd skins, vegetables, rice noodles, served with bean sprouts, basil, jalapenos, lime

Pho Ga - Chicken Pho

Sliced​ chicken, rice noodles, served with bean sprouts, basil, jalapenos, lime

Pho Dau Hu - Tofu Pho

Fresh or fried tofu, rice noodles, assorted vegetables, served with bean sprouts, basil, jalapenos, lime

Hủ Tiu Thap Cam - Blossom Rice Noodle Soup

Rice​ noodles, tofu, vietnamese ham, beancurd skin, served with bean sprouts, jalapenos, lime

Mi Thap Cam - Egg Noodle Soup

Egg noodles, tofu, vietnamese ham, beancurd skin, assorted vegetables, served with bean sprouts, jalapenos, lime

Bún Bo Huế - Huế Spicy Beef Noodle Soup

Sliced beef, thick rice noodles, served with cabbage, bean sprouts, mint, jalapenos, lime

Cơm Chien Ga - Chicken Fried Rice

Broccoli, carrots, peas, leeks, chicken

Cơm Chien Dương Châu - Blossom Fried Rice

Assorted​ ham, assorted vegetables, peas, carrots, bean sprouts

Cơm Chien Dau Hu - Tofu Fried Rice

Tofu, broccoli, bean sprouts, carrots, peas

Cơm Tho Ga Dac Biet - Chicken with Rice in Iron Pot

Steamed chicken, tomatoes, straw mushrooms, seitan, served over tomato fried rice

Mi Xao Don Thap Cam - Crispy Egg Noodles Combo

Tofu, pineapple, vietnamese ham, shiitake mushrooms, assorted vegetables, carrots

Mi Xao Mem Thap Cam - Soft Egg Noodles Combo

Mushrooms, assorted vegetables, bean sprouts, tofu, vietnamese ham

Hủ Tiu Xao - Rice Noodles Stir-Fry

Tofu, vietnamese ham, mushrooms, carrots, assorted vegetables, rice vermicelli

Pho Ap Chao - Pan-Fried Rice Noodles

Tofu, vietnamese ham, mushrooms, assorted vegetables, flat rice noodles

Bún Dau Hu - Sauteed Spicy Lemon-Grass Tofu

Served with rice vermicelli, lettuce, cucumber, pickled daikon and carrots, cilantro, mint, lime vinaigrette

Bún Blossom Dac Biet - Blossom Combo

Shredded pork, crispy rolls, beef skewer, served with rice vermicelli, lettuce, cucumber, pickled daikon and carrots, cilantro, mint, lime vinaigrette

Bún Bo Hoac Ga Xao – Sauteed Beef or Chicken

Beef​ or chicken sauteed with onions, served with rice vermicelli, lettuce, cucumber, pickled daikon and carrots, cilantro, mint, lime vinaigrette

Canh Chua - Vietnamese Hot and Sour Soup

Bean sprouts, tomatoes, pineapple, okra, tofu, tamarind, taro stems (bac ha), spiny coriander (ngo gai), rice paddy herb (ngo om)

Canh Bi Dỏ Hat Sen - Pumpkin & Lotus Seed Soup

Silken tofu, pumpkin, ginger, lotus seed, cilantro

Chao Thap Cam - Combination Congee

Tofu, beancurd skins, straw mushrooms, peas, carrots

Mit Kho - Caramelized Jackfruit

Jackfruit root sliced, lemon-grass, coconut juice

Ca Tim Kho to - Caramelized Eggplants in Clay Pot

Fried tofu, straw mushrooms, eggplants, black pepper

Ca Kho to – Caramelized Fish in Clay Pot

Beancurd skins wrapped in seaweed, black pepper

Thap Cam Kho to - Blossom Clay Pot

Caramelized assorted hams & tofu, mushrooms

Mam & Rau - Pickled Vegetables in Clay Pot

Eggplant, mushrooms, pickled vegetables in clay pot served with herbs, pickled daikon & carrots, cabbage, cucumber, shredded lettuce, rice vermicelli

Cai Lan Nam Dong Co - Chinese Broccoli with Shiitake Mushrooms

Dau Hu Trang Xot Tương Gung - Silken Tofu with Ginger Sauce

Dau Hu Sa Ot - Lemon-Grass Tofu

Fried tofu stuffed with fresh lemon-grass

Dau Hu Xao Thap Cam - Tofu with Assorted Vegetables

Mi Can Khia Thơm Nam - Pineapple Mushroom Seitan

Sauteed seitan, pineapple, mushroom

Mi Can Sa Ot - Spicy Lemon-Grass Seitan

Sauteed seitan, lemon-grass, lettuce, bell peppers

Tom Cang Kho Tau - Caramelized Fresh Water Prawns

Rolled beancurd skins, silken tofu, bean thread noodles, mushrooms, bell peppers, tomato sauce served with lettuce & cucumber

Tom Rang Muoi - Salt & Pepper Prawns

Ca Chien Mam Gung - Ginger Fried Fish

Fried fish topped with fresh beancurd skins, ginger, seaweed

Ca Chien Xot Chua Cay - Fried Fish in Spicy Sauce

Fried fish topped with pineapple, bamboo shoots, bell peppers, chili flakes

Ca Thu Sa Ot - Lemon-Grass Fried Mackerel

Ca Hoi Xot Dac Biet - Salmon in Special Sauce

Bo Rang Me - Sesame Beef

Beef sauteed in sesame, broccoli, peas

Bo Mong Co - Mongolian Beef

Smoked beef, crispy noodles, lettuce, sesame, spicy sauce, chili flakes

Ca Ri Dau Hu Hoac Ga - Tofu or Chicken Curry

Tofu or chicken, sugar peas, potatoes, carrots, taro, coconut milk

Ga Xao Thap Cam - Sauteed Chicken with Assorted Vegetables

Chicken​ sauteed with assorted vegetables, baby corn

Ga Roti - Roasted Chicken

Beancurd skins, chicken, coconut juice, five spices, tomato, lettuce

Ga Xao Hat Dieu - Cashew Chicken

Chicken, cashews, bell peppers, celery, onions, sugar peas

Ga Sa Ot - Sauteed Spicy Lemon-Grass Chicken

Chicken, chili flakes, scallions, lemon-grass, bell peppers

Ga Ti So - General Tso's Chicken

Chicken pieces, oranges, orange sauce

Ga Xot Chua Ngọt - Sweet & Sour Chicken

Chicken, bell peppers, pineapple, sesame

New Age White

Townsend, Chardonnay

Velante, Pinot Grigio

Silver Lake Roza, Riesling

Vega Murillo, Verdejo

Trimbach, Riesling

Blossom, Pinot Gris

Les Hospices, Sancerre( Sauvignon Blanc)

Wine Loving Lady, White Blend

Glen Fiona Syrah

Blossom, Cabernet Sauvignon

Terra Doro, Zinfandel

Silver Lake, Merlot

14 Hands, Cabernet Sauvignon

Wine Loving Lady, Red Blend

Crios, Malbec

Les Hospices, Sancerre ( Pinot Noir)

Coppola Claret, Cabernet Sauvignon

Lunetta, Prosecco

Glass

Maraska, Cherry

Glass

Fizz 56, Brachetto

Bottle

Tulatin Estate, Muscat (Frizzante)

Bottle

Aix Rose’, Provence

Warm, Large Carafe

Small Carafe

Chilled by the Glass – Coconut Lemongrass, Asian Pear or Pure

Sparkling Hou Hou Shu, 300 Ml.

Bitburger, Pilsner 12 Oz.

Pyramid, Hefeweizen 12 Oz.

Heineken, Lager 12 Oz.

Maui Coconut Porter 12 Oz.

Wandering Aengus Bloom, Cider 12 Oz.

Bison Creek, Chocolate Stout 12 Oz.

Stone, IPA

Two Beers, Heart of Darkness, Black IPA

Georgetown, Manny's Pale Ale –

Timmerman's, Framboise ½ Pint

Tieton Cider Works, Sparkling Hard Apple Cider

American, Break Away, IPA

Bedford's Ginger Beer or Root Beer

Coco-Crazy

Ruby Red

Ginger's Pear

Blossom Mimosa

Jasmine Green

Sweet leaves are married with fragrant flowers seven times after the sun has set, when the jasmine blossoms open

Aloha

A special oxidation and aging process yields an earthy flavor and aroma unique among black teas. This tea is enhanced with real coconut bits, resulting in a slightly sweet, fruity cup with a pleasant, smoky character

Mango Oolong

Ti kwan yin oolong flavored with mango flavor and mixed with marigold petals

Genmai Cha

Fire roasted rice and large green sencha tea leaves are blended to produce this smooth, toasty cup. One of the finest grades produced

Ginger Peach

This best-selling tea offers the sweet lushness of a fancy peach seasoned with the tingle of spicy ginger

Chai

rich imperial spices are combined with fine northern Indian tea leaves to create a hearty, flavorful cup

Lola

Flavoring tea is a well-established tradition, people have brewed tea with, orange peel, peach leaves, and berries

Sweet Honey

The sunny citrus flavor of lemon mingles with the crisp, fresh taste of china green tea to create an invigorating cup

Darjeeling- Champagne

Of teas. This darjeeling tea blend combines flowery characteristics of second flush leaves with teh deep lust qualities of third-flush leaves

Mango Ceylon

Mango and sunflower blossom are blended with sperior ceylon tea leaves to produce and uplifting cup

Heaven Scent

Apple​ and vanilla blended with tangy berry and bright citrus qualities of exotic hibiscus along with lively rosehip to create this herbal tea

Berry Berry

Luscious pineapple and delicately sweet lychee are blended beautifully with the natural tart-sweet flavor of hibiscus

Oh La La

"The cape of good hope" rooibos blended with sweet vanilla beans

Viet Coffee

Iced or hot

Thai Iced Tea

Pepsi, Diet Pepsi, Sierra Mist, Lemonade, Dr. Pepper

Sweet Soybean Milk or Rice Milk

Juices

Guava,​ mango, coconut, orange, pomegranate, cranberry

Fresh Viet Lime or Orange Soda

Original

Tari

Mango

Honeydew

Coffee

Strawberry

Papaya

Watermelon

Coconut

Lychee

Pineapple

Red Bean

Lavender

Passion Fruit